Poor maternal nutrition programmes a pro-atherosclerotic phenotype in ApoE-/- mice.
| Intervention | Direction | Endpoint | Population | Dosage | Impact | Claim # |
|---|---|---|---|---|---|---|
early life exposure to LP (low-protein) diet | increase | dyslipidaemia, high BP (blood pressure) and cardiac dysfunction | offspring | - | programmes risk factors for CVD (cardiovascular disease) | #1 |
maternal under-nutrition | neutral | atherosclerosis | offspring | - | effect on offspring development of atherosclerosis | #2 |
LP diet (8% protein) throughout pregnancy and lactation | increase | plaque area | 6-month-old LP offspring | P<0.05 | showed a significantly greater plaque area | #3 |
LP diet (8% protein) throughout pregnancy and lactation | increase | cholesterol clefts | 6-month-old LP offspring | - | increased cholesterol clefts | #4 |
LP diet (8% protein) throughout pregnancy and lactation | increase | indices of DNA damage | 6-month-old LP offspring | P<0.05 | significantly higher indices of DNA damage | #5 |
LP diet (8% protein) throughout pregnancy and lactation | increase | expression of HMG-CoA reductase (3-hydroxy-3-methyl-glutaryl-CoA reductase) | LP offspring | P<0.05 | increased | #6 |
LP diet (8% protein) throughout pregnancy and lactation | increase | LDL (low-density lipoprotein) receptor in the liver | LP offspring | - | increased | #7 |
LP diet (8% protein) throughout pregnancy and lactation | increase | LDL-cholesterol levels | LP offspring | P<0.05 | had higher LDL-cholesterol levels | #8 |
LP diet (8% protein) throughout pregnancy and lactation | increase | insulin | LP offspring | - | a trend towards elevated insulin | #9 |
LP diet (8% protein) throughout pregnancy and lactation | no change | other lipid measurements and fasting glucose | LP offspring | - | no differences | #10 |
early exposure to an LP diet | increase | atherosclerotic lesions | young adult offspring | - | accelerates the development and increases the progression | #11 |
Numerous animal studies have consistently shown that early life exposure to LP (low-protein) diet programmes risk factors for CVD (cardiovascular disease) such as dyslipidaemia, high BP (blood pressure) and cardiac dysfunction in the offspring. However, studies on the effect of maternal under-nutrition on offspring development of atherosclerosis are scarce. Applying our LP model to the ApoE(-/-) atherosclerosis-prone mouse model, we investigated the development of atherosclerotic lesions in the aortic root of 6-month-old offspring. In addition, markers of plaque progression including SMA (smooth muscle actin) and Mac3 (macrophage marker 3) were studied. Pregnant dams were fed on a control (20% protein) or on an isocaloric LP diet (8% protein) throughout pregnancy and lactation. After weaning, male offspring were maintained on 20% normal laboratory chow. At 6 months of age, LP offspring showed a significantly greater plaque area (P<0.05) with increased cholesterol clefts and significantly higher indices of DNA damage compared with controls (P<0.05). The expression of HMG-CoA reductase (3-hydroxy-3-methyl-glutaryl-CoA reductase) (P<0.05) and LDL (low-density lipoprotein) receptor in the liver of LP offspring were increased. Furthermore, LP offspring had higher LDL-cholesterol levels (P<0.05) and a trend towards elevated insulin. There were no differences in other lipid measurements and fasting glucose between groups. These observations suggest that early exposure to an LP diet accelerates the development and increases the progression of atherosclerotic lesions in young adult offspring. Future studies are needed to elucidate the specific mechanisms linking in utero exposure to a diet low in protein to the development of atherosclerosis.