Lutein supplementation combined with a low-calorie diet in middle-aged obese individuals: effects on anthropometric indices, body composition and metabolic parameters.
Study Goal
The researchers aimed to determine whether lutein supplementation combined with a low-calorie diet could improve anthropometric indices, body composition, and metabolic parameters in obese middle-aged individuals.
Results Summary
Lutein supplementation led to greater reductions in body fat percentage and preserved fat-free mass compared to placebo, with significant decreases in visceral fat and total cholesterol levels in the lutein group. No significant changes were observed in triglycerides, HDL-cholesterol, glucose homeostasis, or appetite sensations.
Population
Obese middle-aged individuals (45-65 years)
Effective Dosage
20 mg/d
Duration
10 weeks
Interactions
None mentioned
| Intervention | Direction | Endpoint | Population | Dosage | Impact | Claim # |
|---|---|---|---|---|---|---|
lutein along with a low-calorie diet (LCD) | decrease | body weight | obese middle-aged individuals | - | significantly decreased | #1 |
lutein along with a low-calorie diet (LCD) | decrease | waist circumference | obese middle-aged individuals | - | significantly decreased | #2 |
lutein along with a low-calorie diet (LCD) | decrease | percentage of body fat | obese middle-aged individuals | - | more of a decrease | #3 |
lutein along with a low-calorie diet (LCD) | no change | fat-free mass (FFM) | obese middle-aged individuals | - | preserved | #4 |
lutein along with a low-calorie diet (LCD) | decrease | visceral fat | obese middle-aged individuals | - | significantly decreased | #5 |
lutein along with a low-calorie diet (LCD) | decrease | serum levels of total cholesterol (TC) | obese middle-aged individuals | - | significantly decreased | #6 |
lutein along with a low-calorie diet (LCD) | decrease | LDL-cholesterol | obese middle-aged individuals | - | significantly decreased | #7 |
lutein along with a low-calorie diet (LCD) | no change | TAG | obese middle-aged individuals | - | no significant changes were observed | #8 |
lutein along with a low-calorie diet (LCD) | no change | HDL-cholesterol | obese middle-aged individuals | - | no significant changes were observed | #9 |
lutein along with a low-calorie diet (LCD) | no change | glucose homoeostasis parameters | obese middle-aged individuals | - | no significant changes were observed | #10 |
lutein along with a low-calorie diet (LCD) | no change | NEFA | obese middle-aged individuals | - | no significant changes were observed | #11 |
lutein along with a low-calorie diet (LCD) | no change | appetite sensations | obese middle-aged individuals | - | no significant changes were observed | #12 |
placebo along with a low-calorie diet (LCD) | decrease | body weight | obese middle-aged individuals | - | significantly decreased | #13 |
placebo along with a low-calorie diet (LCD) | decrease | waist circumference | obese middle-aged individuals | - | significantly decreased | #14 |
placebo along with a low-calorie diet (LCD) | decrease | fat-free mass (FFM) | obese middle-aged individuals | - | significant reduction | #15 |
Lutein is considered as a major biologically active carotenoid, with potential benefits for obesity and cardiometabolic health. This double-blind, randomised controlled trial aimed to assess whether the consumption of lutein along with a low-calorie diet (LCD) can influence anthropometric indices, body composition and metabolic parameters in obese middle-aged individuals. After a 2-week run-in period with an LCD, forty-eight participants aged 45-65 years were randomly assigned to consume 20 mg/d lutein or placebo along with the LCD for 10 weeks. Dietary intake, anthropometric indices, body composition, lipid profile, glucose homoeostasis parameters, NEFA and appetite sensations were assessed at the beginning and end of the study. After 10 weeks, body weight and waist circumference significantly decreased in both groups, although between-group differences were not significant. There was more of a decrease in the percentage of body fat in the lutein group v. the placebo group. Moreover, the placebo group experienced a significant reduction in fat-free mass (FFM), whereas the lutein group preserved FFM during calorie restriction, although the between-group difference did not reach statistical significance. Visceral fat and serum levels of total cholesterol (TC) and LDL-cholesterol were significantly decreased only in the lutein group, with a statistically significant difference between the two arms only for TC. No significant changes were observed in the TAG, HDL-cholesterol, glucose homoeostasis parameters, NEFA and appetite sensations. Lutein supplementation in combination with an LCD could improve body composition and lipid profile in obese middle-aged individuals.