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Improvement of glycemic indices by a hypocaloric legume-based DASH diet in adults with type 2 diabetes: a randomized controlled trial.

European journal of nutrition
September 1, 2022
Somayeh Hosseinpour-Niazi et al. (8 authors)
Journal ArticleRandomized Controlled TrialHuman StudyClinical
Study Details

Study Goal

The researchers aimed to investigate the effects of including legumes in a hypocaloric DASH diet on fasting plasma glucose and cardiometabolic risk factors in overweight and obese patients with type 2 diabetes, and to assess the modulatory effects of the TCF7L2 rs7903146 gene variant.

Results Summary

Both hypocaloric DASH diets reduced FPG, insulin resistance, and lipid profiles, but the legume-based DASH diet showed greater improvements in FPG and HOMA-IR. No interaction was found between the TCF7L2 rs7903146 variant and the dietary interventions on glycemic parameters.

Population

Overweight and obese patients with type 2 diabetes, aged 30-65 years.

Effective Dosage

Not specified

Duration

16 weeks

Interactions

None mentioned

Extracted Claims (16)
InterventionDirectionEndpointPopulationDosageImpactClaim #
hypocaloric DASH diet
decrease
fasting plasma glucose (FPG)
overweight and obese patients with type 2 diabetes
-
A reduction in
#1
hypocaloric DASH diet
decrease
insulin
overweight and obese patients with type 2 diabetes
-
A reduction in
#2
hypocaloric DASH diet
decrease
homeostatic model assessment for insulin resistance (HOMA-IR)
overweight and obese patients with type 2 diabetes
-
A reduction in
#3
hypocaloric DASH diet
decrease
triglyceride
overweight and obese patients with type 2 diabetes
-
A reduction in
#4
hypocaloric DASH diet
decrease
total cholesterol
overweight and obese patients with type 2 diabetes
-
A reduction in
#5
hypocaloric DASH diet
decrease
low-density lipoprotein cholesterol (LDL-C)
overweight and obese patients with type 2 diabetes
-
A reduction in
#6
hypocaloric legume-based DASH diet
decrease
fasting plasma glucose (FPG)
overweight and obese patients with type 2 diabetes
-
A reduction in
#7
hypocaloric legume-based DASH diet
decrease
insulin
overweight and obese patients with type 2 diabetes
-
A reduction in
#8
hypocaloric legume-based DASH diet
decrease
homeostatic model assessment for insulin resistance (HOMA-IR)
overweight and obese patients with type 2 diabetes
-
A reduction in
#9
hypocaloric legume-based DASH diet
decrease
triglyceride
overweight and obese patients with type 2 diabetes
-
A reduction in
#10
hypocaloric legume-based DASH diet
decrease
total cholesterol
overweight and obese patients with type 2 diabetes
-
A reduction in
#11
hypocaloric legume-based DASH diet
decrease
low-density lipoprotein cholesterol (LDL-C)
overweight and obese patients with type 2 diabetes
-
A reduction in
#12
legume-based DASH diet
decrease
fasting plasma glucose (FPG)
overweight and obese patients with type 2 diabetes
-
decreased
#13
legume-based DASH diet
decrease
homeostatic model assessment for insulin resistance (HOMA-IR)
overweight and obese patients with type 2 diabetes
-
decreased
#14
rs7903146 variant in the transcription factor 7 like 2 (TCF7L2) gene
no change
glycemic parameters
overweight and obese patients with type 2 diabetes
-
no interaction between
#15
DASH diet, enrich in legumes
increase
glycemic parameters
participants with type 2 diabetes
-
could improve
#16
Abstract

PURPOSE: The current study aimed to investigate the effects of legumes inclusion in the hypocaloric dietary approaches to stop hypertension (DASH) diet on fasting plasma glucose (FPG) and cardiometabolic risk factors in overweight and obese patients with type 2 diabetes over 16 weeks. Also, the modulatory effects of rs7903146 variant in the transcription factor 7 like 2 (TCF7L2) gene that is associated with the risk of diabetes, were assessed on these cardiometabolic risk factors. METHODS: This study was a randomized controlled trial. Three-hundred participants, aged 30-65 years, whose TCF7L2 rs7903146 genotype was determined, were studied. The participants were randomly assigned to receive either the hypocaloric DASH diet or a hypocaloric legume-based DASH diet. The primary outcome was the difference in FPG change from baseline until the 16-week follow-up between the two dietary interventions. The secondary outcomes were differences in insulin resistance and lipid profile changes between the dietary intervention diets. RESULTS: A reduction in FPG, insulin, homeostatic model assessment for insulin resistance (HOMA-IR), triglyceride, total cholesterol, and low-density lipoprotein cholesterol (LDL-C) was observed at week 16 in both hypocaloric dietary interventions. Compared to the DASH diet, the legume-based DASH diet decreased the FPG and HOMA-IR. There is no interaction between rs7903146 and intervention diets on glycemic parameters. CONCLUSION: The DASH diet, enrich in legumes, could improve the glycemic parameters in participants with type 2 diabetes, regardless of having rs7903146 risk or non-risk allele. REGISTRATION NUMBER OF CLINICAL TRIAL: Iranian Registry of Clinical Trials (IRCT) (code: IRCT20090203001640N17).

Medical Subject Headings (MeSH)
AdultBlood GlucoseCholesterol, LDLDiabetes Mellitus, Type 2DietDietary Approaches To Stop HypertensionFabaceaeGlycemic IndexHumansInsulin ResistanceIran
Study Links
Quality Scores
SafetyNot Assessed
Efficacy85/10
Quality90/10
Citation Metrics
Total Citations15
Citations/Year5.0
Relative Citation Ratio2.12
NIH Percentile76.2%
Research Impact Scores
APT Score0.75
Weight Score2.93
Normalized Score0.72
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